8 Paellas you would die for
Everybody knows that “Paella” is a typical dish from Spain but in “Valenciano” it means “pan”. The Etymology of the word comes from the arabic word Ba-Ella which means rice with vegetables and meat. La Paella is rooted in levante but each part of our country as added their own fresh local ingredients so we do have lots of paella´s recipes! Although we have summarized ten of them in this post.
Check how it looks each of it and learn how we call each of them in Spanish. Bon Appetit “y que aproveche”!!
Is the most popular recipe in Spain. Between the ingredients you will find hare and vegetables.
Those more on the meat side will love this recipe! We usually have this paella on our weekend family meeting´s. This recipe it´s usually made with chicken and it also have lots of black pepper and sweet pepper.
SEAFOOD PAELLA – Sailors Favorite Paella, Arggg!!!!
The perfect paella for those who like to bite and taste the Mediterranean. It contains all kinds of seafood: prawns, shrimps, oysters and clams. We always recommend to have it nearby the beach to improve even more the experience!!
MIXED PAELLA – All in one paella
The perfect recipe for those who want to taste both (Seafood and Meat types) here you got them mixed: Meat, squids and shrimps in the same paella.
BLACK PAELLA – Only for the brave souls
This kind of paella is typical from Galicia. It´s called “black” because it takes their black colour from the squid´s ink. This addition determines not only it´s colour but also it´s flavour.
WHITE PAELLA – Pork Delights
This kind of recipe is really simple but it obtains outstanding results. It takes its white colour from the absence of colourant and it contains ham and salami as main ingredients. You maybe find it like a “tapa” in some areas of Andalucía.
VEGETARIAN PAELLA – Take a walk on the vegetarian side
For veggies and vegetables lovers, this is the perfect Paella kind for you!! Its ingredients are artichokes, mushrooms, olives and delight peppers.
LOBSTER PAELLA – Paella Vip
It´s similar to the seafood one but in an first class style. It´s original from Huelva which is a famous area for its quality seafood. Because it contains lobster there is no need to mix it with anything else.
TAILORED PAELLA – The Customized One
Paella is just a way of cooking rice so… taste them all and find which ingredients work for you!!!
If you enjoyed this post you will love our Madrid´s Strawberry Route Post check it out: https://www.beroomers.com/en/de-fresas-por-madrid/
We hope that you enjoyed the post!
If you're looking for accommodation, remember that in Beroomers we are willing to help you in more than 50 destinations worldwide.